RED GUM SMOKED SALT
FREE Local Delivery
14 Day Returns
FREE Shipping Over $150
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Delivery
Free Local Delivery, Click & Collect. Australia and International Shipping.
Orders are capped at a flat rate $10 shipping fee or $20 Should you choose express.
As a general rule, we aim to have your order processed and out the door within two business days of receiving your order.
Orders shipped within Australia are delivered via a number of different carriers depending on your delivery address, the dispatch location of the parcel, and the delivery service selected at checkout.
Returns Policy
All returns must be made within 14 days of your purchase date and must be in re-saleable condition (tags attached, unwashed and unworn).
All returns are actioned via a store credit, unless the the return matches the refund crtieria stated in the policy. Return of sale items can only be accepted if they are faulty or damaged. You can find our full returns policy HERE.
Pickup currently unavailable at 220 Coogee Bay Road
RED GUM SMOKED SALT
STONEWARE JAR 90G
220 Coogee Bay Road
220 Coogee Bay Road
Coogee NSW 2034
Australia
After three years in consultation with The Bridge Room’s Ross Lusted, Olsson’s Salt is proud to launch their Red Gum Smoked Sea Salt made in collaboration with Pialligo Estate Smokehouse in Canberra.
Cold smoked on red gum for 72hrs.
Smoked Salt serving suggestions:
- Add some Olsson’s Red Gum Smoked Sea Salt to soft butter, and serve on BBQ corn on the cob or simply with bread.
- Sprinkle a little Olsson’s Red Gum Smoked Sea Salt onto a fresh tomato salad or over vegetables before grilling.
- Lightly brush roasting vegetables (potatoes, turnips, parsnips, etc.) with olive oil, sprinkle with Olsson’s Red Gum Smoked Sea Salt and roast as normal.
- Sprinkle popcorn with Olsson’s Red Gum Smoked Sea Salt.
- Sprinkle Olsson’s Red Gum Smoked Sea Salt on BBQ steaks after cooking to bring out the smokey flavour.
- Use Olsson’s Red Gum Smoked Sea Salt instead of regular salt when making salted fudge or salted caramel.
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